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Eats Restaurant and Bar | 1055 Lexington Ave | Drinks

DRINKS

​Signature Martinis  ​​

The Classic Martini  

Gin or Vodka, Dry Vermouth, Garnish

The Pickle-Tini

Gin or Vodka, Pickle Juice, Pickle Wedge

Filthy Russian

Vodka, Blue Cheese Olive Juice, Stuffed Olives

Fresh Cucumber

Gin, Cucumber Puree, Fresh Lemon 

Sour Cherry 
Vodka, Sour Cherry Nectar, House Sours Mix

Take Me Home 
Tequila, Mango Nectar, Fresh Lime

Jones Beach 
Spiced Rum, Tropical Nectar, Fresh Lime, Grenadine

 

​EATS Cocktails

 

The Lexington  

Blantons Bourbon, Lillet Blanc, Aperol

 

The Original Manhattan

Rye Whiskey, Sweet Vermouth, Bitters

 

Tequila Negroni

Casa Amigos Tequila, Campari, Sweet Vermouth

 

Cherry Mojito

Casa Amigos Tequila, Cherries, Mint

 

Southern Cider

Jim Beam Apple Whiskey, Apple Cider, Cinnamon

 

Fig Cosmopolitan

Fig Vodka, Lime, Cranberry Juice, Triple Sec

 

EATS Mules

(Regular, Fig or Tequila), Fresh Lime, Ginger Beer

 

Honey Bourbon Palmer

Honey, Bourbon, Arnold Palmer

 

75th & Lex

Gin, Champagne, Lemonade, Muddled Strawberry

 

Maple Old Fashioned

Bullet Bourbon, Maple, Branded Cherries

 

 

Wine

SPARKLING 

Wycliff, Sparkling Brut, California                          

Chandon, Sparkling Brut, California (Mini)                     

Chandon, Sparkling Rose, California (Mini)                    

Lunetta, Prosecco, Italy (Mini Bottle)                                           

Moët & Chandon, Champagne, France (Mini)                

ROSE

Aime Roquesante , France, 2017              

WHITE

Manison Nicolas, Pinot Grigio, Italy, 2017             

Propphecy, Sauvignon Blanc, Marlborough, 2016   

Mer Soleil, Chardonnay, California, 2016                

St. Urbans-HOF, Riesling, Germany, 2015             

Roche des Lumieres, Sancerre, France, 2016          

RED

Trivento,Malbec ,Mendoza, Argentina, 2016            

Termes Tempranillo, Spain 2014                             

Beckon, Pinot Noir, California, 2015                       

Aquinas, Cabernet Sauv. California. 2016               

 

RESERVE

Rex Hill, Pinot Noir, Oregon, 2014                             

Massolino, Nebbiolo, Langhe, Italy, 2013                 

Robert Mondavi, Maestro, Red Blend, Ca. 2014      

 

CORKAGE FEE: $35

SEASONAL COCKTAILS

APPLE CIDER OLD FASHIONED

Apple Cider, Jim Beam Apple Whiskey, Bitters, Garnished with an Apple Slice and Cinnamon Stick

PUMPKIN SPICE WHITE RUSSIAN

Vodka, Kahlua, Cream

CINNAMON TOAST

Spiced Rum and Hot Apple Cider with a Sugar & Cinnamon Rim
 

BEER

 

ON TAP

Bud Light-ABV 4.2%- American Light Larger                                             

Stella Artois-ABV 5%- European Pale Larger                                               

Blue Point Toasted Larger –ABV 5.5%- American Amber/ Red Lager             

Brooklyn Seasonal-ABV 5.6%-German Schwarzbier 

Goose Island IPA-ABV 5.9%-   English India Pale Ale (IPA)                       

Dogfish 120 IPA- ABV 18%-American Imperial IPA                            

 

IN BOTTLE

Michelob Ultra -ABV 4.2%- American Light Lager 

Left Hand Milk Stout -ABV 6%- English Sweet / Milk Stout                

Stella Cidre – ABV 4.5% - Apple Cider 

Beck’s Non-Alcoholic                                                         

 

18% GRATUITY WILL BE ADDED TO ALL PARTIES OF 6 OR MORE